Darryl Dela Cruz, a well-known chef who taught at Le Cordon Bleu, a culinary arts school in Seattle, Washington, was selected, earlier today, by Eva’s Village, an anti-poverty organization, to head its new Culinary School at Eva’s Village.
Darryl Dela Cruz, a well-known chef who taught at Le Cordon Bleu, a culinary arts school in Seattle, Washington, was selected, earlier today, by Eva’s Village, an anti-poverty organization, to head its new Culinary School at Eva’s Village.